Hot-pressed rapeseed cake

Rapeseed cake is a high-energy high-protein feed consisting of heavy-pressed rapeseed and is suitable for cattle, poultry and pigs
in combination with other protein feeds.

Hot-pressed rapeseed cake is characterised by a high percentage of bypass protein (40‐50%). Rapeseed cake contains up to 10% of crude fat and between 30‐36% of crude protein. Rapeseed cake can provide a significant increase in the energy and protein content of feed rations.

↑ Rapeseed cake ↓ Granulated rapeseed cake

Rapeseed cake is available in bulk and in packages.

 
 
 
 
 
 
 

 

Quality characteristics of hot-pressed rapeseed cake

  Kuivaines Söödas
HUMIDITY, %   < 11,5
PROTEIN , % 34.0 - 40.0 30.0 - 36.0
Crude oil, % < 11.8 < 10.5
CRUDE FIBRE, % < 16.0 < 14.0
NEUTRAL FIBRE,% < 26.0 < 23.0
ACID-DETERGENT FIBRE, % < 19.0 < 17.0
PHOSPHORUS,% 1.2 1.1
CALCIUM,% 0.8 0.7
GLYCOSINOLATES,
µmol/g
< 39.0 < 35.0
ENERGY, MJ/kg   14-15

Bypass protein accounts for at least 40% of the protein content.
Rapeseed cake is produced solely from GMO-free raw materials.